Spinach Squares

• 4oz butter - melted
• 3 eggs - lightly beaten
• 1 Cup Flour
• 1 Cup Milk
• 1 teasp baking powder
• 1 lb of grated cheese (Monterey Jack or Cheddar)
• 4 cups Fresh washed and drained and chopped spinach (or Swiss Chard)

Melt butter and use to coat bottom and sides of 9x14" pan. Mix eggs, milk, flour, and baking powder. Add grated cheese and spinach. Cuisinart or mix in a very deep bowl. Pour into baking pan. Bake at 350 degrees for 30 minutes. Makes a dozen very large squares that freeze well.